Gelatine 500gm
Gelatine for microbiology. CAS 9000-70-8, pH 3.8 - 7.6 (10 g/l, H₂O, 25 °C).
Manufacturer: Merck
Catalog ID: 104070.0500
Stock: In Stock
Description
| Catalogue Number | 104070 |
Product Information
| CAS number | 9000-70-8 |
| EC number | 232-554-6 |
| HS Code | 3503 00 10 |
Applications
| Application | Gelatine for microbiology. CAS 9000-70-8, pH 3.8 - 7.6 (10 g/l, H₂O, 25 °C). |
Physicochemical Information
| pH value | 3.8 - 7.6 (10 g/l, H₂O, 25 °C) |
Toxicological Information
| LD 50 oral | LD50 Rat > 5000 mg/kg |
Storage and Shipping Information
| Storage | Store at +15°C to +25°C. |
Specifications
| Identity (A: coloring) | passes test |
| Identity (B: sediment) | passes test |
| Identity (C: Falling out) | passes test |
| Identity (NIR) | passes test |
| pH-value (1 %; water) | 5 - 6 |
| Sulfur dioxide (SO₂) | ≤ 0.005 % |
| Heavy metals (as Pb) | ≤ 0.005 % |
| Peroxide (as H₂O₂) | ≤ 0.01 % |
| Sulfated ash (800 °C) | ≤ 2 % |
| Loss on Drying (105°C) | ≤ 15 % |
| Suitability for microbiology | passes test |
