Pepsin 100gm

Pepsin (from porcine gastric mucosa) 0.7 FIP-U/mg for biochemistry EC 3.4.23.1. CAS 9001-75-6, pH 4.0 - 5.0 (10 g/l, H₂O, 20 °C), molar mass 35000 g/mol.

Manufacturer: Merck

Catalog ID: 107185.0100

Stock: In Stock

 

Description

Catalogue Number 107185

Product Information

CAS number 9001-75-6
EC index number 647-008-00-6
EC number 232-629-3
Molar Mass 35000 g/mol
HS Code 3507 90 90

Applications

Application Pepsin (from porcine gastric mucosa) 0.7 FIP-U/mg for biochemistry EC 3.4.23.1. CAS 9001-75-6, pH 4.0 - 5.0 (10 g/l, H₂O, 20 °C), molar mass 35000 g/mol.

Physicochemical Information

pH value 4.0 - 5.0 (10 g/l, H₂O, 20 °C)
Bulk density 380 - 420 kg/m3
Solubility 10 g/l

Storage and Shipping Information

Storage Store below +15°C.

Specifications

Appearance fine, slightly yellow powder
Activity/FIP (Hemoglobin; pH 1.6; 25 °C) ≥ 0.70 FIP-U/mg
pH-value (1 %; water) 4.0 - 5.0
Water (according to Karl Fischer) ≤ 6.0 %
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